Nova, Coor, Newsletter

Nova No. 3

Mikael Stöhr

Let me get you lunch

Fast-moving queues, tasty and varied food, easy payments, friendly staff and a relaxed atmosphere—you can tell a good restaurant concept when you step into a FOOD by Coor restaurant.

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SmartArchive

Contemporary offices just got a bit smarter

Coor had already launched its first cloud services before the concept had really taken hold on the market. Digital transformation is now a reality for most companies, and what we previously viewed as a remote possibility is...

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Food Statoil

FOOD by Coor 2.0—smarter, tastier, more nutritious

Coor is operating a growing number of restaurants in-house under its FOOD by Coor brand, which has quickly secured status as one of the best restaurant concept on the market. It is now engaged in an exciting development...

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Coor

Why we love FOOD by Coor

What’s the best thing about FOOD by Coor? The managers of our restaurants in Sweden, Norway and Denmark give us their answers.

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Gustaf Sökare

“We want to help our diners make active choices”

FOOD by Coor is based on six cornerstones, also our customer pledges. But what do they mean in practice? Nova met Gustaf Sökare, who works as a restaurant assistant at one of our sites.

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